Saturday, January 24, 2009
This meal is so quick and so easy! My mother in law told me about making Salmon patties and even sent me home with a can of Salmon.
1 can of Skinless boneless Salmon
6 Saltine Crackers
1 wet piece of bread (not too wet)
Salt and Pepper to taste
You will need cooking oil as well to fry the patties up!
Mix ingredients together (minus cornmeal) and pat together to form patties. Coat with the cornmeal and fry! It's that easy! You want them to cook for about 2.5 minutes, until golden brown. This yielded 5 for me which is perfect!